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Livestock Judging Team

Livestock judging is a process of evaluating, selecting, placing, and learning the various livestock species-beef cattle, sheep, and swine. Judgers compare the merits of one animal against the merits of other potential animals. This selection process is just one of many applications of livestock evaluation and judging.

Livestock producers, breeders, feeders, buyers, and packers evaluate livestock for their potential as either breeding or market animals. These people try to relate the "form" of an animal with the "function" for which it is intended to serve. That is why livestock judging is often called the application of "form and function" to livestock.

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